Our Petit Pain is the baby of the French bread family. Only French wheat gives us flour with the fineness we need to craft a bread that is distinctively crispy on the outside. Our French baguette only contains the traditional ingredients, flour, water, salt and yeast.
| per 100g | |
| Energy (kJ) | 1144 |
| Energy (kcal) | 270 |
| Fat | 1 g |
| Of which saturated | 0.2 g |
| Carbohydrates | 55.2 g |
| Of which sugars | 3.4 g |
| Fibre | 2.9 g |
| Protein | 8.4 g |
| Salt | 1.1 g |
