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Wheaten Loaf

Posted in on Fri 28th Mar 2014

A traditional bread for a modern sensibility

There’s wisdom in tradition, and some breads are best made the old-fashioned way. Our Wheaten Loaf is from an Irish recipe created back in 1939 that includes coarse and stone-ground flours as well as fresh Irish buttermilk. The result is a delicious wheaten bread that’s yeast free, high in fibre and naturally low in fat.

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