Made from the finest flour and the highest quality ingredients, with a unique slow fermentation and stone baked finish, the result is a light airy bread with a delicious golden crust.
per 100g | |
Energy (kJ) | 1066 |
Energy (kcal) | 255 |
Fat | 0.8 g |
Of which saturated | 0.1 g |
Carbohydrates | 51 g |
Of which sugars | 1 g |
Fibre | 2.5 g |
Protein | 7.7 g |
Salt | 1.04 g |
*Product variations occur. Please contact point of purchase for correct nutritional information.