Speciality
Whether golden crusted and full of
grains and seeds or flavoured with
honey or sundried tomato, our tasty
Speciality range of breads is a great
accompaniment to any meal.
Plain Bagel
Made with strong bread flour, boiled and
baked to give a shiny chewy crust and a
soft dense crumb.
Multi Grain Bagel
Sesame, sunflower, linseed and poppy
seeds are used to make this deliciously
nutty and chewy bagel.
Triple Grain Loaf
A delicious triple grain loaf topped with sesame, linseed
and kibbled rye with a crisp nutty crust.
Sunflower & Honey Star
A combination of sunflower and honey to create
a sweet and flavoursome loaf.